The day started with Paul picking another 3 cucumber.
Paul invited friends over for a BBQ, - Day 6 - feeling cocky - garden fresh salad (lettuce, tomato and cucumber), corn and squash were on the menu. The chips well that was up to chance, the boys dug up the spot and found a nice bunch of potatoes to feed the masses present. The corn was cooked in its husk - steamed nicely over the BBQ and the squash, cut in slides and cooked over the grill.
Richard help me out with the BBQ, both of us cheering every time a sausage spat into the chips. Though the chips didn't exactly need it thanks to them being cooked in cobram EVOO.
Simon assisted by washing down the vegies with some Boddingtons and a few laughs.
Dinner - leftovers or something new....?
Dinner Day 6 - was left over soup - very nice.
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